Mains
Mains
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Mains

GRILLED TENDERLOIN
MISO SAUCE
₹1,050
THAI
RED CURRY

RED CURRY PASTE, LEMON GRASS, KAFFIIR LIME, AND THAI HERBS, SERVED WITH BASIL GARLIC RICE (VEG - ₹625) (NON VEG - ₹650)

CHILLI GARLIC FRIED RICE
RICE
₹625

RICE TOSSED WITH BOK CHOY, MUSHROOM, CARRAT, SPRING ONION, GARLIC AND RED CHILLI FINISHED IN WOK

DAL MAKHNI
₹675

BLACK LENTIL DELICACY PREPARED WITH RICH TOMATO GRAVY CREAM AND BUTTER SERVED WITH MALABAR PARATHA

RISOTTO FUNGI PORCINI MUSHROOM
₹695

RISOTTO RICE, WHITE WINE, GARLIC, PORCICNI MUSHROOM, OLIVE OIL AND BUTTER MUSHROOM, SALT PEPPER

CHICKEN RISOTTO
₹675
PRAWNS RISOTTO
₹725
CHICKEN CHILLI GARLIC FRIED
RICE
₹675

RICE TOSSED WITH BOK CHOY, CHICKEN, CARRAT, SPRING ONION, GARLIC AND EEG, RED CHILLI FINISHED IN WOK

PRAWNS CHILLI GARLIC FRIED
RICE
₹735

RICE TOSSED WITH BOK CHOY, PRAWNS, CARRAT, SPRING ONION, GARLIC AND EEG, RED CHILLI FINISHED IN WOK

MUTTON ROGAN
JOSH
₹995

BABY LAMB SLOW-COOKED WITH INDIAN SPICES SERVED WITH MALABAR PARATHA

BARBEQUE CHICKEN WINGS
₹675

OVEN-ROASTED CHICKEN WINGS WITH COATED HOT SAUCE MIXED WITH BUTTER, SALT AND BLACK PEPPER

GRILLED SALMON &
RISOTTO SPINACH
₹1,199
CHICKEN CURRY
₹725

CHICKEN COOKED WITH CLASSIC TOMATO & ONION GRAVY WITH INDIAN HOMEMADE SPICE SERVED WITH MALABAR PARATHA

TERIYAKI UDON NOODLES

FLAT NOODLES TOOSED IN TARYAKI SAUCE AND BOK CHOY, CHINA CABBAGE, ONION, BELL PEPPER, SPRING ONION FINISHED IN WOK (MUSHROOM- ₹525) (CHICKEN - ₹-575) (PRAWNS - ₹-675)

HALF ROASTED CHICKEN IN COUNTRY FLAVOURS
₹785

HALF-ROASTED CHICKEN, MASHED POTATOES, BLACK PEPPERS, GARLIC, OLIVE OIL

KHAO SUEY

BURMESE NOODLES SOUP, A MEAL WITH A CREAMY COCONUT-BASED CURRY, SERVED WITH BROWN GARLIC, SPRING ONION AND THAI HERBS! IT IS A MEAL IN ITSELF! (VEG.....625) (CHICKEN NV......675) (PRAWNS NV......750)

JAPANESE KATSU CURRY

KATSU CURRY IS JUST A VARIATION OF JAPANESE CURRY SERVED WITH STICKY RICE. (VEG.....695) (CHICKEN NV......795) (PRAWNS NV......895)