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Coffee, tea & desserts

ROSSETTE COFFEE LAB

A passion-driven project by two home brewers turned coffee professionals. Rossette Coffee Lab is a home for experimentation, right from working closely with the farmers on specially processed lots to custom profiling the roasts highlighting the unique flavors of the coffee to finally brewing the cup to perfection. The brand identity, logo, and name are inspired by the Latte Art “Rosetta”, hence connecting the brand to coffee through its heart. Rossette aims to upskill the Indian consumer and baristas alike through its unique coffee lab experience and curated coffee events. Our mission is simple we want to introduce and onboard more people to the specialty coffee journey, so the be able to enjoy a good quality and traceable cup of coffee. While doing so be transparent and highlight the partner farms that we work closely with.

NUA CAFÉ BLEND
ROAST LEVEL: ESPRESSO NOTES: CACAO NIBS, TOASTED ALMOND, SMOKED SPICES, CARAMELISED MACADAMIA NUTS ROASTER: ROSSETTE COFFEE LAB PROCESS: WASHED + HONEY + MONSOONED ELEVATION: 1000-1600 MASL ESTATE: BAARBARA, THOGARIHUNKAL, GUNGEGIRI REGION: CHIKMAGALUR,KN
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Coffee

IRISH COFFEE
₹ 699

AMERICANO, BROWN SUGAR, IRISH WHISKEY & WHIPPED CREAM

TASTE OF TROPICS
₹ 475

ESPRESSO, COCONUT MILK, PINEAPPLE JUICE

PISTACHIOS LATTE
₹ 475

HOMEMADE PISTACHIOS SYRUP, ESPRESSO WITH MILK FOAM

Japanese slipper
₹ 475

YUZU PUREE, PEACH, ESPRESSO & CARBONTED WATER

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Desserts

Nua tiramisu
₹450